Culinary Trail showcased on the “Chambers on board, annual tourism evaluation, end-of-season professional event”
Lehel Gábor Szabó from BCCI was exhibiting the Culinary Trail project on the âChambers on board, annual tourism evaluation, end-of-season professional event” event, which was a professional event celebrated the tourism year-end. The conference took place on 12 November 2024 at the Zsófia boat in Budapest.
For the third time, the BCCI will convene a professional forum of regional chambers, tourism businesses and key players in the tourism sector to share this year's experiences and provide participants with an opportunity to evaluate the tourism situation in their country and discuss the possibilities for the year ahead.
He was able to meet with two potential policy maker stakeholders: Katalin Egresitsné Firtl from Hungarian Tourism Agency and Erik Bánki the Chairman of Parliament's Committee on Economic and Monetary Affairs, whom both agreed to further support our cause and help us find the ideal policy maker candidate for the Culinary Trail SWG.
26/11/2024
By Erika Dzajic Ursic
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